Course details

[7-8 people ◆ A Seafood Course] Luxurious Shonan cuisine including the finest Xiao Xiang flavors, a choice of home-cooked meals, and local cooking

[7-8 people ◆ A Seafood Course] Luxurious Shonan cuisine including the finest Xiao Xiang flavors, a choice of home-cooked meals, and local cooking

By using a coupon117,000 yen(Tax included)

*If 8 people use the room, the price is 14,625 yen (tax included) per person.

  • 15items
  • 7-8persons

The courses at Shonan Hanten are not the individual courses common in Japan, but Chinese-style courses, and the price is per table.This is the price for one table.For a group of 8, the price is 14,625 yen (tax included) per person."Hunan Style Braised Black Goat Leg with Skin" is a fragrant lamb dish made using the highest quality lamb hind leg and slowly simmered over low heat.Please feel free to use this restaurant for meals with your loved ones.

Course menu

■ Appetizer (please choose one from the two items below)

・Handmade peeled chili peppers and century eggs

・Assortment of tripe, pig ears, and pork tongue stewed in Hunan spices

■ Exquisite Xiao Xiang flavor (4 items below)

・Secretly stewed pufferfish delivered directly from Toyosu

・Live soft-shelled turtle slowly simmered over low heat

・Secret Hunan-style stir-fried live crab with spices

・Traditional steamed whole grouper / Steamed whole grouper with special fermented chili peppers

■Authentic Hunan flavor (choose 2 from the 4 items below)

・Stir-fried specially made dried chili peppers and seasoned meat

・Stir-fried dried lettuce stems and smoked meat

・Stir-fried secret air-dried beef with chili peppers

・Stir-fried beef and chili peppers

■ Shonan home cooking (choose 2 items from the following 3)

・Stir-fried royal fermented chili peppers and live abalone

・Hunan-style stew of black goat's feet with skin

・National Banquet at Hunan Donganji

■ Hometown cooking (choose one of the two dishes below)

・Stir-fried pork belly with fragrant green chili peppers

・Specially made shredded pressed tofu stir-fried with chili peppers

■ Seasonal vegetables

・Fried vegetable with oil residue

■ Awaken your taste buds with soup (choose one of the two options below)

・Secretly made pickled radish and pork tripe stew soup

・3-year aged Yurine handmade meatball soup

■ Local sweets from Shonan

・Fried butternut squash

■Standard food

・Hunan-style rice pot with smoked meat and truffles

■ Today's dessert

Reservation reception time
17:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2024/10/23 update