Course details

[8 people ◆ Course B] Luxurious Shonan cuisine including soft-shelled turtle, puffer fish, a choice of home-cooked dishes, and local cooking

[8 people ◆ Course B] Luxurious Shonan cuisine including soft-shelled turtle, puffer fish, a choice of home-cooked dishes, and local cooking

4970 yen(Tax included)

*If 8 people use the room, the price is 4,970 yen (tax included) per person.

  • 12items
  • 8-8persons

The courses at Shonan Hanten are not the individual courses common in Japan, but Chinese-style courses, and the price is per table.This is the price for one table's worth of food: 39,760 yen.

Course menu

● Appetizer

(Please choose 2 items from the following 4 items)

Jellyfish and shrimp salad

Osmanthus honey glutinous rice lotus root

Tripe, pig ears, pork tongue, and spice stew platter

Homemade fermented pickles from Hunan

●Superb Xiao Xiang taste

(Please choose one from the following four items)

Hunan steamed abalone and pork belly

Hunan-style braised black goat leg with skin

Hunan stew of bone-in local chicken meat delivered directly from Kumano

Spicy stir-fried fresh raw edible frog

Authentic Hunan flavor

(Please choose 3 items from the following 4 items)

Hunan traditional homemade dried beef stir-fried with chili peppers

Japanese beef and chili stir-fry

Stir-fried specially made dried chili peppers and seasoned meat

Stir-fried dried lettuce stems and smoked meat

●Shonan home cooking

(Please choose 2 items from the following 3 items)

Steamed taro and spare ribs shipped directly from Taiwan

Hunan traditional steamed pig's trotters

Slow-cooked kidney beans and deep-fried pig tail

Hometown cooking

(Please choose one from the following four items)

Stir-fried pork belly with fragrant green chili peppers

Specially made shredded pressed tofu stir-fried with chili peppers

Fried eggs with chili peppers

Stir-fried seasonal vegetables

Staple food

(Please choose one of the following two items)

Hunan-style smoked meat with truffles and rice

Rice noodles in soup made with seafood stock delivered directly from Toyosu (small)

● Awaken your taste buds with soup

(The following two soups will be served at your discretion.)

Secret recipe pickled radish and pork tripe stew soup

3-year aged Yurine handmade meatball soup

● Today's dessert

Secret Jasmine Pudding

Reservation reception time
11:30~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 on the day of your visit

2025/03/21 update